Jeres De La Frontera Recipe
Lastua vermut rojo, meletti amaro, Mast cold brew, honey syrup, orange zest
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Ingredients
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Base Ingredients
Sweetener
Garnish
Method
Preparation
- 1
Make the Honey Syrup
In a small bowl, mix equal parts honey and warm water until fully combined. Use this as your honey syrup.
- 2
Prepare the Glass
Chill a cocktail glass by filling it with ice water while you prepare the drink.
Mixing the Drink
- 3
Combine Ingredients
In a cocktail shaker filled with ice, pour in 2 oz of Lastua Vermut Rojo, 1 oz of Meletti Amaro, 1 oz of Mast Cold Brew, and 0.5 oz of honey syrup.
- 4
Shake Well
Seal the shaker and shake vigorously for about 15 to 20 seconds until the mixture is well chilled.
Serving
- 5
Strain into Glass
Discard the ice water from the chilled cocktail glass. Use a fine mesh strainer to pour the mixture into the glass.
- 6
Garnish
Finish the drink by adding 1 tsp of fresh orange zest on top for aroma and flavor.
