RestaurantsAFURI IZAKAYA SE PORTLANDKusa (grass) 草 Recipe

Kusa (grass) 草 Recipe

Time10m
Serves1

gin, sake, lemongrass, lime

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

1

Prepare the Lemongrass

In a cocktail shaker, muddle the chopped lemongrass and fresh mint leaves together to release their flavors.

2

Combine Ingredients

Add gin, sake, lime juice, and simple syrup to the shaker with the muddled lemongrass and mint.

3

Shake it Up

Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds.

4

Strain and Serve

Strain the mixture into a tall glass filled with ice and top with club soda.

5

Garnish and Enjoy

Garnish with a sprig of mint or a slice of lime if desired. Serve immediately.