Restaurants/Acre/Ahead Of Schedule Recipe

Ahead Of Schedule Recipe

gray whale gin, cynar, lemon, muddled orange

Inspired by Acre
Time10m
Serves1
Jump to Recipe
Last updated Jul 17, 2026

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Ingredients

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Method

Prepare

  1. 1

    Chill glass

    Place your coupe or Nick & Nora glass in the freezer or fill it with ice water to chill while you build the cocktail.

  2. 2

    Muddle orange

    Cut one fresh orange into a quarter or one large wedge. In the bottom of a cocktail shaker, add the orange wedge and 0.25 oz simple syrup. Use a muddler to press and twist firmly 6–8 times to release oils and juice without pulverizing the pith (you want fragrant juice and peel oils, not bitterness).

Build & Shake

  1. 3

    Add spirits and citrus

    Add 2 oz Gray Whale Gin, 0.75 oz Cynar, and 0.75 oz fresh lemon juice to the shaker with the muddled orange.

  2. 4

    Add ice and shake

    Fill the shaker with ice (about 1 cup) and shake vigorously for 12–15 seconds until the shaker is very cold and well-diluted.

Strain & Finish

  1. 5

    Double strain

    Discard ice from the chilled glass. Using a Hawthorne strainer and, if desired, a fine mesh strainer, double-strain the cocktail into the chilled coupe to remove orange solids and small ice chips.

  2. 6

    Garnish & serve

    Express an orange peel over the cocktail to release the oils, run the peel around the rim, and drop it in as a twist. Serve immediately.

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