Taco Pizza Recipe
Make Taco Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Crust
Taco Toppings
Method
Prepare Pizza Crust
- 1
Activate Yeast
In a small bowl, dissolve the active dry yeast and sugar in warm water. Let it sit for about 5-10 minutes, or until it becomes frothy.
- 2
Combine Ingredients
In a large mixing bowl, combine the all-purpose flour and salt. Make a well in the center and add the yeast mixture along with olive oil.
- 3
Knead Dough
Mix until a dough begins to form, then knead on a floured surface for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a lightly greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.
Prepare Taco Toppings
- 5
Cook Meat
In a skillet over medium heat, brown the ground beef or turkey until fully cooked, breaking it up with a spatula.
- 6
Season Meat
Drain any excess fat from the meat, then add taco seasoning and a splash of water. Stir well and let simmer for about 5 minutes.
Assemble Taco Pizza
- 7
Preheat Oven and Roll Dough
Preheat your oven to 475°F (245°C). Roll out the risen dough on a floured surface into a pizza shape and transfer it to a pizza stone or baking sheet.
- 8
Add Toppings
Spread the seasoned meat evenly over the pizza crust, then top with shredded cheddar cheese.
- 9
Bake Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 10
Add Fresh Toppings
Once baked, remove from the oven and let it cool for a few minutes. Top with shredded lettuce, diced tomatoes, sour cream, and any optional toppings like jalapeños or olives.
- 11
Serve
Slice into wedges and serve immediately, enjoying the fusion of taco and pizza flavors.