Hot Melt Recipe
Choice of grilled ham, roast beef, or turkey with a choice of melted cheese on Texas toast.
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Ingredients
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Protein
Cheese
Bread
Condiments
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients. Choose your protein: grilled ham, roast beef, or turkey, and select your preferred cheese: cheddar, Swiss, or provolone.
- 2
Butter the Bread
Spread 1 tablespoon of butter on one side of each slice of Texas toast.
Assembly
- 3
Layer Ingredients
On the non-buttered side of 4 slices of Texas toast, layer your choice of protein followed by a slice of cheese.
- 4
Top with Bread
Place another slice of Texas toast on top of each assembled sandwich, buttered side facing out.
Cooking
- 5
- 6
Serve
Once golden and melted, remove from the skillet. Optionally, spread mustard or mayonnaise on the inside before serving. Cut in half and enjoy!