Club Recipe
Fresh sliced ham and turkey, with bacon, lettuce, tomato, mayo, American & Swiss cheese, on grilled Texas toast.
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Ingredients
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Meats
Vegetables
Condiments
Cheese
Bread
Method
Preparation of Ingredients
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
- 2
Slice the Tomato
Wash and slice the tomato into thin rounds.
- 3
Prepare Lettuce
Rinse the lettuce leaves under cold water and pat dry.
Assemble the Sandwich
- 4
Spread Mayonnaise
Take two slices of Texas toast and spread 1 tablespoon of mayonnaise on one side of each slice.
- 5
Layer the Meats
On one slice of toast with mayonnaise, layer the sliced ham, followed by sliced turkey and the cooked bacon.
- 6
Add Cheese and Vegetables
Place the American cheese and Swiss cheese on top of the meats, followed by the lettuce leaves and sliced tomato.
- 7
Top with Toast
Place the second slice of toast, mayonnaise side down, on top of the vegetables.