6 Wings Recipe
Make 6 Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Wings
Buffalo Sauce
Garnish
Method
Preparation of Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C). This ensures even cooking of the wings.
- 2
Prepare the Wings
In a large bowl, combine the chicken wings with salt, black pepper, garlic powder, paprika, and olive oil. Toss the wings until they are evenly coated with the seasonings.
- 3
Arrange on Baking Sheet
Place the seasoned wings in a single layer on a baking sheet lined with parchment paper for easier cleanup.
Cooking the Wings
- 4
Bake the Wings
Bake the chicken wings in the preheated oven for 40 to 45 minutes, turning them halfway through, until they are crispy and cooked through.
Preparation of Buffalo Sauce
- 5
Make the Sauce
In a small saucepan over medium heat, melt the unsalted butter. Once melted, add the hot sauce, garlic powder, and honey. Stir until combined and heated through, about 2-3 minutes.
Finishing Touches
- 6
Toss Wings in Sauce
Once the wings are cooked, remove them from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss until they are evenly coated.
- 7
Serve
Serve the wings hot with celery sticks and blue cheese dressing on the side for dipping.