Pina Colada Recipe
Tropical drink made with rum, coconut cream, and pineapple juice.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice cubes. Blend until smooth and creamy.
- 2
Taste and Adjust
Taste the mixture and adjust the sweetness if necessary. You can add more coconut cream or pineapple juice according to your preference.
Serving
- 3
Prepare the Glass
Pour the blended mixture into a chilled glass, filling it to the top.
- 4
Garnish
Garnish the drink with a maraschino cherry on top, a slice of fresh pineapple on the rim of the glass, and a couple of fresh mint leaves for aroma.