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Ingredients
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Tea Base
Mint and Sweetener
Method
Preparation of Tea
Boil Water
In a kettle, bring 4 cups of water to a rolling boil.
Steep Green Tea
Once the water is boiling, add 2 tablespoons of green tea leaves. Remove from heat and allow to steep for about 5 minutes.
Strain Tea
After steeping, strain the tea leaves from the liquid using a fine mesh strainer or cheesecloth.
Adding Mint and Sugar
Add Mint
Add the bunch of fresh mint leaves to the strained tea. Allow to steep for an additional 2-3 minutes to infuse the mint flavor.