Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread
Garlic Mixture
Method
Preparation
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Baguette
Slice the baguette in half lengthwise to create two long pieces.
Garlic Butter Mixture
Melt the Butter
In a small saucepan over low heat, melt the butter.
Mix in Garlic and Herbs
Finely mince the garlic cloves and chop the fresh parsley. Once the butter has melted, add the minced garlic, chopped parsley, salt, and black pepper. Stir until well combined.
Assembly
Baking
Bake the Garlic Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the edges are golden and crispy.
Serve
Remove from the oven, let cool for a minute or two, then slice into individual pieces and serve warm.