Paladar "1928" Single Barrel Anejo Recipe
Make Paladar "1928" Single Barrel Anejo Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients for Paladar 1928 Single Barrel Añejo
Method
Preparation Instructions
- 1
Prepare Your Glass
If using salt, rub a lime wedge around the rim of a chilled rocks glass. Dip the rim into a small plate of salt to coat it evenly. Set aside.
- 2
Mix the Ingredients
In a cocktail shaker, combine Paladar 1928 Single Barrel Añejo Tequila, agave syrup, fresh lime juice, orange liqueur, and Angostura bitters.
- 3
Add Ice
Fill the shaker with ice cubes, covering the liquid well.
- 4
Shake Well
Shake the cocktail shaker vigorously for about 15-20 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into the prepared rocks glass over fresh ice, if desired.
- 6
Garnish
Garnish with a lime wheel on the rim of the glass.
