Lychee Martini Recipe

Time10m

Serves1

TITO'S VODKA, LYCHEE, ROSE VERMOUTH, LEMON

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare Lychee
If using fresh lychee, peel the fruit and remove the pit. If using canned lychee, drain the syrup.
2
Mix Ingredients
In a cocktail shaker, add 2 oz of Tito's Vodka, 1 oz of Rose Vermouth, 4 pieces of lychee, and 0.5 oz of freshly squeezed lemon juice.
3
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
4
Strain
Strain the mixture into a chilled martini glass.
5
Garnish
Garnish with a lemon twist on the rim of the glass.