Glenturret 10 Year Recipe
Make Glenturret 10 Year Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Garnish
Method
Preparation
- 1
- 2
Prepare the Ice
Fill a cocktail shaker or a glass with 4 ice cubes to chill the whisky.
Mixing
- 3
Pour the Whisky
Measure 2 oz of Glenturret 10 Year Scotch Whisky and pour it over the ice cubes in the chilled glass.
- 4
Add Water
Add 1 tablespoon of water to the whisky to enhance its flavors.
- 5
Stir Gently
Using a spoon, gently stir the whisky and water mixture for about 10-15 seconds.
Garnishing
- 6
Add Garnish (Optional)
If desired, add a lemon twist and a couple of mint leaves on top for added aroma and flavor.
