Basil Hayden's Recipe
Make Basil Hayden's Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Chill the Glass
Begin by chilling a cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a mixing glass, combine 2 ounces of Basil Hayden's Bourbon, 1 ounce of sweet vermouth, and 2 dashes of Angostura bitters.
- 3
Add Ice
Fill the mixing glass with ice cubes (about 1 cup) to chill the mixture properly.
- 4
Stir the Mixture
Using a bar spoon, stir the ingredients for about 30 seconds to combine and chill the drink thoroughly.
- 5
Prepare the Glass
Discard the ice water from the chilled cocktail glass.
- 6
Strain and Serve
Using a strainer, pour the chilled cocktail into the prepared cocktail glass.
- 7
Garnish the Cocktail
Add a dash of bitters on top of the drink and garnish with an orange twist slice.
- 8
Enjoy
Serve immediately and enjoy your Basil Hayden's cocktail!
