Pasta And Curry Recipe
A delightful fusion of pasta and aromatic curry sauce.
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Ingredients
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Pasta and Curry Ingredients
Method
Cooking Directions
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
Prepare the Curry Sauce
In a large skillet, heat the vegetable oil over medium heat. Add the chopped onion, garlic, and ginger, sautéing until the onion is translucent.
Add Vegetables
Stir in the diced bell pepper and cook for another 2-3 minutes until softened.
Add Curry Powder and Coconut Milk
Add the curry powder and mix well. Pour in the coconut milk, stirring to combine. Allow the sauce to simmer for about 5 minutes.
Add Spinach and Combine
Add the fresh spinach to the curry sauce and cook until wilted. Season with salt and black pepper to taste.
Combine Pasta and Sauce
Add the cooked pasta to the curry sauce, tossing to coat the pasta evenly with the sauce.
Serve
Serve hot, garnished with fresh cilantro.