Verduretta Recipe
Make Verduretta Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Herbs and Spices
Fats
Optional Ingredients
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the zucchini, bell peppers, and carrots into bite-sized pieces. Halve the cherry tomatoes and rinse the spinach leaves thoroughly.
Cooking
- 2
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 3
- 4
Add Spinach and Seasoning
Stir in the spinach, cherry tomatoes, Italian seasoning, salt, and black pepper. Cook for an additional 3-5 minutes until the spinach wilts and the tomatoes soften.
- 5
Serve
Remove from heat and serve warm. If desired, sprinkle with grated Parmesan cheese before serving.
