Grilled Chicken Breast recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsZea Rotisserie & BarGrilled Chicken Breast Recipe

Grilled Chicken Breast Recipe

Time30m
Serves2

Simply seasoned. Choice of two sides.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

1

Prepare the Chicken

Pat the chicken breasts dry with paper towels. This helps to achieve a nice sear.

2

Season the Chicken

In a small bowl, mix together olive oil, salt, black pepper, garlic powder, and paprika. Rub this mixture all over the chicken breasts.

3

Preheat the Grill

Preheat your grill to medium-high heat (about 375°F to 400°F or 190°C to 200°C).

4

Grill the Chicken

Place the seasoned chicken breasts on the grill. Cook for 6-7 minutes on one side, then flip and grill for another 6-7 minutes or until the internal temperature reaches 165°F (75°C).

5

Rest and Serve

Remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve with your choice of two sides.