Clase Azul Reposado Recipe
Make Clase Azul Reposado Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish & finish
Method
Prepare glass (optional)
Salt rim (optional)
If you prefer a lightly salted rim, rub the outer edge of a rocks glass with a lime wedge, then dip the rim into a shallow plate with coarse or smoked sea salt. Set the glass aside.
Build & shake
Add 2 oz Clase Azul Reposado, 0.75 oz fresh lime juice, 0.5 oz agave nectar and 0.5 oz orange liqueur into a cocktail shaker filled with fresh ice.
Add 1 dash Angostura bitters to the shaker. Secure the lid and shake vigorously for 10–15 seconds until well-chilled and slightly diluted.
Strain & finish
Place a large ice cube in the prepared rocks glass. Double-strain the shaken cocktail into the glass to remove small ice shards and citrus pulp.
Express orange oil
Hold a piece of orange peel over the cocktail, skin side down, and give it a sharp twist to express the citrus oils across the surface. Run the peel around the rim and then drop it into the drink as a garnish.
Garnish with a lime wheel on the rim or floated atop the ice. Serve immediately.