🌶️sesame Sauce (no Beef) Recipe
Sweet savory and spicy topped with sesame seeds.
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Ingredients
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Sauce Ingredients
Method
Sauce Preparation
Combine Ingredients
In a medium bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, and Sriracha sauce until well combined.
Add Aromatics
Stir in the minced garlic and grated ginger, mixing until evenly distributed.
Adjust Flavor
Taste the sauce and adjust the sweetness or spiciness by adding more honey or Sriracha, as needed.
Serve
Transfer the sauce to a serving bowl and sprinkle toasted sesame seeds on top. Use immediately or store in the refrigerator for up to a week.