Blueberry Cobbler Cheesecake Recipe
Inspired by Y.O. Ranch Steakhouse
Time3h
Serves8
White chocolate, shortbread crumbles, and topped with blueberry compote
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Ingredients
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For the Blueberry Compote
Method
For the Blueberry Compote
1
Prepare the Blueberry Compote
In a small saucepan over medium heat, combine fresh blueberries, sugar, and lemon juice. Stir gently until the blueberries start to burst and the mixture thickens, about 5-7 minutes.
2
Cool the Compote
Remove from heat and let cool to room temperature before topping the cheesecake.