Continental Breakfast Recipe
Assortment of Breakfast Pastries, Biscuits, Bagels, and Fresh Fruit.
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Ingredients
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Pastries
Biscuits
Bagels
Fresh Fruit
Method
Preparation of Pastries
- 1
Croissants, Danish Pastries, and Muffins
Arrange 6 croissants, 6 Danish pastries, and 6 muffins on a serving platter. Ensure they are spaced evenly for an appealing presentation.
Preparation of Biscuits
- 2
Buttermilk Biscuits
Place 12 buttermilk biscuits in a basket lined with a cloth to keep them warm. Serve with butter and jam on the side.
Preparation of Bagels
- 3
Bagels
Slice 6 plain bagels and 6 everything bagels in half. Arrange them on a platter and provide cream cheese and smoked salmon on the side.