Authentic Mexican Dishes Recipe
We offer fresh, spicy, made from scratch Mexican dishes from authentic family recipes!
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Ingredients
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Tacos
Method
Preparation
Cook the Beef
In a large skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until translucent. Add ground beef and cook until browned. Drain excess fat.
Season the Meat
Add chili powder, cumin, salt, and black pepper to the browned beef and mix well. Allow the mixture to simmer for about 5 minutes.
Warm the Tortillas
In a separate pan, warm the corn tortillas over medium heat for about 30 seconds on each side until pliable.
Assembly
Assemble the Tacos
Place a generous scoop of the beef mixture onto each tortilla. Top with fresh cilantro, shredded cheese, sour cream, and salsa.
Serve
Serve tacos with lime wedges on the side for squeezing over the top. Enjoy your authentic Mexican tacos!