Name: Wolf in the Fogs Freezer Martini Recipe
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz London Dry Gin; 1 oz Old Tom Gin; 0.5 oz Dry Vermouth; 2 dashes Orange Bitters; 1 tsp Saline Solution; 3 pieces Olives

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

blend of london dry and olt tom gins, dry vermouth, orange bitters, saline, olives

Place your martini glass in the freezer for about 10 minutes to chill it.

Chill the Glass

In a mixing glass, combine London Dry Gin, Old Tom Gin, Dry Vermouth, orange bitters, and saline solution.

Mix the Ingredients

Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.

Add Ice

Remove the chilled martini glass from the freezer and strain the mixture into the glass.

Strain into Glass

Garnish with three olives on a cocktail pick.

Garnish

London Dry Gin

Old Tom Gin

Dry Vermouth

Orange Bitters

Saline Solution

Olives

Freezer Martini

Make Freezer Martini Recipe in just 15m. blend of london dry and olt tom gins, dry vermouth, orange bitters, saline, olives