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By Wines, Nova Scotia
Chardonnay — Nova Scotia Recipe
Vinifera; used in sparkling and white wines. Light-Bodied White Wine
Vintage
2026
Region
Nova Scotia
Grape
Chardonnay
ABV
Not listed
Wine
Drink
Descriptors
Colour
Pale straw, bright rim
Tannins
Balanced, finely woven
Acidity
Fresh, steady, composed
Body
Light
Finish
Clean, polished, softly lingering
Serve At
6-8C, chilled flute
Tasting Notes
Nose
Vinifera; used in sparkling and white wines.
Palate
Light-Bodied White Wine
Finish
Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.
Food Pairings
What to eat with this wine
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