The Hot Bobbie® Recipe
Experience comfort food with a kick—The Hot Bobbie®! Grilled slow-roasted turkey, cranberry sauce, handmade stuffing, and mayo. It's a flavorful twist on a classic favorite!
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Ingredients
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Main Ingredients
Spices and Seasoning
Method
Preparation
- 1
Prepare the Turkey
If not already grilled, season the turkey breast with salt, black pepper, garlic powder, onion powder, and dried thyme. Grill the turkey until cooked through and juices run clear, about 20 minutes. Let it rest before slicing.
- 2
Make the Stuffing
In a mixing bowl, combine your stuffing mix with hot water according to package instructions. Allow it to sit for about 5-10 minutes until it absorbs the water and becomes fluffy.
- 3
Prepare the Cranberry Sauce
If using homemade cranberry sauce, prepare it by cooking fresh cranberries with sugar and water until they burst and thicken. If using canned, simply open the can and set aside.
- 4
Mix the Mayonnaise
In a small bowl, mix the mayonnaise with any additional spices or flavors you like, such as a dash of hot sauce or a squeeze of lemon juice, to enhance the taste.
Assembly
- 5
Assemble the Sandwich
Slice the bread rolls or hoagie buns in half. Spread a layer of mayonnaise on the inside of each half. Layer the sliced grilled turkey on the bottom half, followed by a generous spoonful of cranberry sauce, and then the handmade stuffing.
- 6
Close and Serve
Place the top half of the roll on the sandwich and gently press down. Cut the sandwich in half if desired, and serve immediately, enjoying the comfort food with a kick!