Sliders Recipe
Three Cheeseburger Sliders with beef, American Cheese, ketchup and a pickle
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Ingredients
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Sliders
Method
Preparation
- 1
Prepare the Beef
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the ground beef mixture into three equal portions and shape each portion into a slider patty, about 1 inch thick.
Cooking
- 3
- 4
Add Cheese
Flip the patties and place a slice of American cheese on each patty. Cook for an additional 2-3 minutes, or until the cheese is melted and the patties are cooked to your desired doneness.
Assembly
- 5
Assemble the Sliders
Place each cooked patty on a slider bun. Top each patty with a tablespoon of ketchup and a slice of pickle. Close the buns.
- 6
Serve
Serve the sliders warm and enjoy!