Make It A Combo! Recipe

Preparing French Fries

Heat oil in a deep fryer or large pot to 350°F (175°C). Cut potatoes into thin strips and soak in water for 30 minutes. Drain and dry thoroughly. Fry in batches until golden brown, about 5-7 minutes. Drain on paper towels and season with salt.

Making Onion Rings

Slice onions into rings. In a bowl, mix flour, cornmeal, and seasoning. Dip each onion ring into the batter and then deep fry in hot oil until crispy and golden, about 3-4 minutes. Drain on paper towels.

Preparing Side Salad

Chop lettuce, tomatoes, and cucumbers. In a bowl, combine all the vegetables. Toss with your choice of salad dressing before serving.

Making Coleslaw

Shred cabbage and carrots. In a separate bowl, mix mayonnaise, vinegar, sugar, salt, and pepper. Combine the shredded vegetables with the dressing and mix well. Chill before serving.

Serving Soda

Pour the soda into a glass filled with ice. Serve chilled.

Making Lemonade

Mix freshly squeezed lemon juice with water and sugar to taste. Serve over ice for a refreshing drink.

Preparing Iced Tea

Brew tea bags in boiling water. Once brewed, let it cool and then pour over ice. Add lemon slices or mint for flavor.

Serving Water

Fill a glass with cold water. Optionally, add lemon or cucumber slices for flavor.