Chocolate Martini Recipe
Vanilla Vodka, Amaretto, Kahlua, chocolate syrup, Bailey's Irish Cream and half & half
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Ingredients
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Liquors
Mixers
Garnish
Method
Preparation
- 1
Chill the Glass
Begin by chilling your martini glass. You can do this by filling it with ice water and letting it sit for a few minutes.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of vanilla vodka, 1 oz of amaretto, 1 oz of Kahlua, and 1 oz of Bailey's Irish Cream.
- 3
Add Chocolate Syrup
Drizzle 1 oz of chocolate syrup into the shaker. This will add a rich chocolate flavor to your martini.
- 4
Add Half & Half
Pour in 1 oz of half & half to create a creamy texture.
- 5
Shake Well
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled and combined.
Serving
- 6
- 7
Garnish
Sprinkle chocolate shavings or a dusting of cocoa powder on top of the drink for an elegant finishing touch.
- 8
Serve
Serve immediately and enjoy your delicious Chocolate Martini!