Bourbon Mary Recipe
Bourbon, Tres Agave Bloody Mary Blend, Worcestershire, Pickle
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Ingredients
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Base Ingredients
Seasoning Ingredients
Garnishes
Method
Preparation
Prepare the Glass
Start by filling a tall glass with ice cubes to chill while preparing the drink.
Mix the Ingredients
In a shaker, combine 2 oz of bourbon, 4 oz of Tres Agave Bloody Mary Blend, 1 tsp of Worcestershire sauce, and 0.5 oz of pickle juice.
Shake It Up
Add ice to the shaker and shake vigorously for about 15 seconds to mix and chill the ingredients thoroughly.
Serving
Add Garnishes
Garnish the drink with a pickle spear, a celery stick, and two olives placed on a skewer or directly in the drink.
Serve and Enjoy
Serve immediately and enjoy your Bourbon Mary!