Baby Back Ribs - Half Rack+ Recipe
Make Baby Back Ribs - Half Rack+ Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Instructions
Prepare the Ribs
Preheat your oven to 300°F (150°C). Remove the membrane from the back of the ribs and trim any excess fat.
Make the Rub
In a bowl, mix together brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper to create the dry rub.
Apply the Rub
Rub the spice mixture generously over both sides of the ribs.
Wrap and Bake
Wrap the ribs tightly in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours until tender.
Prepare the BBQ Sauce
In a small bowl, mix the BBQ sauce with apple cider vinegar.
Broil the Ribs
Place the ribs under the broiler for 5-7 minutes until the sauce is caramelized and bubbly.
Serve
Let the ribs rest for a few minutes, then cut between the bones and serve with additional BBQ sauce on the side.