Liberty Tree Tavern Recipe

Inspired by Whispering Canyon Cafe

Time1h 30m

Serves4

Magic Kingdom® Park

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Ingredients

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Appetizer

4 cups Fresh Garden Salad

1 cup Cherry tomatoes

1 medium Cucumber

3 tbsp olive oil

2 tbsp Aged balsamic vinegar

1 tsp Celtic sea salt

1 tsp black pepper

Main Course

4 pieces Roasted Chicken

4 cloves Garlic

2 tbsp Fresh Rosemary

1 medium Lemon

2 tsp Celtic sea salt

1 tsp black pepper

Dessert

1 whole Apple Pie

2 scoops Vanilla Ice Cream

Method

Appetizer

Prepare the Salad

In a large bowl, combine the fresh garden salad mix, cherry tomatoes, and sliced cucumber.

Make the Dressing

In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.

Toss the Salad

Drizzle the dressing over the salad and toss gently to combine.

Main Course

Prepare the Chicken

Preheat the oven to 375°F (190°C). Pat the chicken pieces dry with paper towels.

Season the Chicken

Mince the garlic and mix it with chopped fresh rosemary, salt, and black pepper. Rub the mixture all over the chicken.

Roast the Chicken

Place the seasoned chicken in a roasting pan. Squeeze the juice of the lemon over the chicken. Roast in the preheated oven for 45-55 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

Dessert

Serve the Apple Pie

Slice the apple pie into wedges and place a slice on each serving plate.

Add Ice Cream

Top each slice of apple pie with a scoop of vanilla ice cream before serving.