Restaurants›Western Sizzlin Steak & More›Grilled Tilapia Recipe

Grilled Tilapia Recipe

Inspired by Western Sizzlin Steak & More
Time45m
Serves4

Savor the delicate flavors of our Grilled Tilapia, expertly seasoned and grilled to perfection. Each tender fillet boasts a light, flaky texture, complemented by a zesty citrus marinade that enhances its natural taste. Served with a side of vibrant seasonal vegetables and a fluffy quinoa pilaf, this dish offers a healthy yet indulgent dining experience that will transport your taste buds to the shores of the tropics.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Marinade

In a bowl, combine the olive oil, lemon juice, minced garlic, paprika, salt, and black pepper. Mix well to create a marinade.

2

Marinate the Fish

Place the tilapia fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes to allow the flavors to infuse.

3

Preheat the Grill

Preheat your grill to medium-high heat.

4

Grill the Tilapia

Remove the tilapia from the marinade and place them on the grill. Cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork.

5

Garnish and Serve

Once cooked, remove the tilapia from the grill and sprinkle with fresh chopped parsley. Serve immediately.