Full Monty Flatbread Pizza Recipe
Artisan crust / organic pesto / alfredo sauce / pepperoni / spicy Italian sausage / bacon / Swiss cheese / garnished with red pepper flakes and parmesan cheese
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
Preheat the Oven
Preheat your oven to 450°F (232°C).
Prepare the Pizza Crust
Roll out the artisan pizza crust on a floured surface to your desired thickness.
Spread Pesto and Alfredo Sauce
Spread the organic pesto evenly over the crust, followed by a layer of alfredo sauce.
Add Toppings
Evenly distribute the pepperoni slices, spicy Italian sausage, and crumbled bacon over the sauce.
Add Cheese
Sprinkle the shredded Swiss cheese over the top of the pizza, ensuring even coverage.
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is bubbly and golden.
Garnish and Serve
Once baked, remove the pizza from the oven and garnish with red pepper flakes and grated Parmesan cheese to taste. Slice and serve hot.