Singapore Sling Recipe
Make Singapore Sling Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish
Method
Cocktail
- 1
Prepare and combine
Fill a cocktail shaker with ice (about 1 cup). Add 2 oz gin, 0.5 oz cherry liqueur, 0.25 oz Cointreau, 0.25 oz Bénédictine, 0.75 oz fresh lemon juice, 0.25 oz fresh lime juice, 2 oz pineapple juice, 0.5 oz grenadine, 0.25 oz simple syrup and 2 dashes Angostura bitters into the shaker.
- 2
Shake
Cover and shake vigorously for about 12–15 seconds, until the shaker is well chilled and slightly frosted. This chills and dilutes the mixture to balance the flavors.
- 3
Strain and top
Strain the mixture into a highball or hurricane glass filled with fresh ice. If you prefer a slightly lighter drink, top with approximately 1 oz soda water. Gently stir once to incorporate the soda.
Garnish & serve
- 4
Garnish with a maraschino cherry and a pineapple wedge on the rim. Serve immediately with a straw.
