Restaurants›Walk-On's Sports Bistreaux - Wichita Restaurant›Chicken Avocado Recipe

Chicken Avocado Recipe

Inspired by Walk-On's Sports Bistreaux - Wichita Restaurant
Time40m
Serves2

grilled chicken breasts, swiss, avocado, lettuce, tomato, honey mustard, wheat bun, waffle fries

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Ingredients

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Chicken & Marinade

Assembly & Toppings

Honey Mustard & Finishing

Side - Waffle Fries

Method

Chicken & Marinade

1

Prepare marinade

Finely mince the garlic. In a shallow bowl or zip-top bag combine 2 tbs olive oil, 1 tbs lemon juice, minced garlic, 1 tsp smoked paprika, 1 tsp salt and 1/2 tsp black pepper. Mix until combined.

2

Marinate chicken

Pat the 2 chicken breasts dry and, if thick, butterfly or pound to an even thickness (about 3/4 inch). Place chicken in the marinade, coating well. Marinate at room temperature for 15 minutes or refrigerate for up to 2 hours. Remove from fridge 15 minutes before grilling if chilled.

3

Grill chicken

Preheat grill or grill pan to medium-high (about 400°F/200°C). Oil the grates or pan lightly. Grill chicken 5-7 minutes per side, until internal temperature reaches 165°F (74°C) and juices run clear. Remove from heat and let rest 5 minutes.

Assembly & Toppings

4

Prepare buns and produce

While chicken rests, slice the tomato into 1/4-inch rounds. Halve and pit the avocado, then slice or thinly fan. Lightly butter the cut sides of the wheat buns (1 tsp butter total). Toast buns, butter-side down, on the grill or in a skillet until golden, about 1-2 minutes.

5

Melt cheese on chicken

Place the Swiss cheese slices on the hot chicken breasts during the last 1-2 minutes of grilling (or place chicken under a broiler) to melt slightly.

6

Assemble sandwiches

Spread 1.5 tbs of honey mustard on the bottom bun and 1/2 tbs mayonnaise (optional) on the top bun. Place 2 lettuce leaves on the bottom bun, add the chicken with melted Swiss, top with sliced avocado (season avocado with the 1/4 tsp salt and 1/4 tsp pepper), then add 2-3 tomato slices. Finish with the top bun.

Honey Mustard & Finishing

7

Taste the assembled sandwich and add extra honey mustard if desired. Serve immediately while chicken is warm and cheese is melty.

Side - Waffle Fries

8

Bake or fry fries

Cook the 400 g frozen waffle fries according to package instructions. For oven: preheat oven to 425°F (220°C), spread fries in a single layer on a baking sheet, drizzle or spray with the 2 tbs oil, bake 18-22 minutes turning once until crisp and golden. For frying: heat oil to 350°F (175°C) and fry in batches 3-4 minutes until golden. Drain on paper towels.

9

Season and serve

Immediately season fries with 1/2 tsp salt while hot. Serve on the side with the Chicken Avocado sandwich.