Bone-in Wings Recipe
Make Bone-in Wings Recipe in just 55m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wings
Method
Preparation and Cooking
Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure that the wings cook evenly and become crispy.
Prepare the Wings
In a large bowl, combine the bone-in chicken wings with the olive oil, salt, black pepper, garlic powder, paprika, and cayenne pepper. Toss until the wings are well coated with the seasoning mixture.
Arrange on a Baking Sheet
Line a baking sheet with aluminum foil for easy cleanup and place a wire rack on top. Arrange the seasoned wings in a single layer on the rack to allow air to circulate around them.
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are golden brown and crispy.
Serve
Remove the wings from the oven and let them rest for a few minutes before serving. Enjoy your bone-in wings with your favorite dipping sauce!