Mud Pie Recipe
Coffee ice cream, vanilla vodka, Creme de Cacao, Kahlua, vanilla frosting and crushed Oreos.
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Ingredients
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Ice Cream Base
Liquors
Toppings
Method
Preparation
Prepare Your Ingredients
Gather all the ingredients needed for the mud pie including coffee ice cream, vanilla vodka, creme de cacao, Kahlua, vanilla frosting, and crushed Oreos.
Layering
Create the Base Layer
In a large mixing bowl or dish, layer half of the coffee ice cream (2 cups) evenly at the bottom.
Add the Liquors
In a separate bowl, mix together the vanilla vodka, creme de cacao, and Kahlua. Drizzle half of this mixture over the ice cream layer.
Top with Frosting and Oreos
Spread half of the vanilla frosting over the liquor layer, then sprinkle half of the crushed Oreos on top.
Repeat the Layers
Add the remaining coffee ice cream on top, followed by the rest of the liquor mixture, the remaining vanilla frosting, and finally, the rest of the crushed Oreos.
Freezing
Chill the Mud Pie
Cover the dish with plastic wrap or a lid and place it in the freezer. Allow the mud pie to freeze for at least 4 hours or until firm.
Serving
Serve the Mud Pie
Once frozen, remove the mud pie from the freezer, slice into wedges, and serve immediately. Enjoy your decadent treat!