Mojito Recipe
havana club white rum, lime juice, simple syrup, mint leaves, club soda
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and simple syrup. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the glass to release their oils. Be careful not to shred the leaves too much.
Add the Rum and Lime Juice
Pour in the Havana Club white rum and fresh lime juice over the muddled mint and simple syrup. Stir gently to combine.
Garnish and Serve
Garnish with a sprig of fresh mint and a lime wedge if desired. Serve immediately with a straw.