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Ingredients
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Main Ingredients
Method
Preparation
1
Mojito Preparation
In a glass, muddle the mint leaves with lime juice and simple syrup to release the mint oils.
2
Mixing
Add Havana Club 3-Year-Old Rum and fill the glass with ice cubes.
3
Finish
Top with club soda and stir gently. Garnish with a mint sprig and a lime wedge if desired.