
Classic Burger Recipe
lettuce, tomato, cheddar, onion, pickles, house sauce
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Ingredients
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Burger Ingredients
Method
Preparation Steps
Prepare the Patties
In a bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined. Divide the mixture into two equal portions and shape them into patties.
Prepare the Vegetables
While the patties are cooking, slice the tomato and onion. Wash and dry the lettuce leaves.
Assemble the Burger
Spread house sauce on the bottom half of each burger bun. Place the cooked patty with melted cheese on top, followed by lettuce, tomato slices, onion rings, and pickles. Top with the other half of the bun.
Serve
Serve the burgers immediately with your favorite sides.