Burrata Salad recipe served on a plate, by Vice Restaurant
Jul 17 2026
RestaurantsVice RestaurantBurrata Salad Recipe

Burrata Salad Recipe

Inspired by Vice Restaurant
Time20m
Serves4

spring mix, balsamic dressing, heirloom tomatoes, fig walnuts, balsamic glaze & rustic bread

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Salad Base

In a large bowl, combine the spring mix salad greens and heirloom tomatoes. Gently toss to combine.

2

Add Burrata and Nuts

Tear the burrata cheese into pieces and place it on top of the salad. Sprinkle the fig walnuts over the salad.

3

Dress the Salad

Drizzle the balsamic dressing over the salad and toss gently to coat the ingredients.

4

Garnish with Glaze

Finish with a drizzle of balsamic glaze over the top.

5

Toast the Bread

In a toaster or on a grill, toast the rustic bread slices until golden brown.

6

Serve

Plate the salad and serve with the toasted rustic bread on the side.