Restaurants›Via Italian Table›Golden Paloma Recipe

Golden Paloma Recipe

Inspired by Via Italian Table
Time10m
Serves1

Mi Campo Blanco, Lime, Cinnamon Maple Syrup, Grapefruit

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Juicing the Grapefruit

Cut the grapefruit in half and use a juicer to extract 3 oz of fresh grapefruit juice. Set aside.

2

Juicing the Lime

Cut the lime in half and squeeze to obtain 1 oz of fresh lime juice. Set aside.

3

Mixing the Cocktail

In a cocktail shaker, combine 2 oz of Mi Campo Blanco tequila, 1 oz of fresh lime juice, 1 oz of cinnamon maple syrup, and 3 oz of fresh grapefruit juice.

Shaking and Serving

4

Shake the Mixture

Add ice to the cocktail shaker and shake well for about 15-20 seconds until chilled.

5

Strain and Serve

Strain the mixture into a glass filled with ice.

6

Garnish the Drink

Garnish with a wedge of grapefruit and a cinnamon stick for added aroma and flavor.