RestaurantsVernon's SpeakeasyDuck Tacos Recipe

Duck Tacos Recipe

Inspired by Vernon's Speakeasy
Time30m
Serves4

Appetizer

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Ingredients

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Duck Tacos Ingredients

Method

Duck Tacos Directions

1

Prepare the Duck

Score the skin of the duck breast in a diamond pattern, season with salt, pepper, and chili powder.

2

Cook the Duck

Heat a skillet over medium heat and place the duck breast skin-side down. Cook for about 6-8 minutes until the skin is crispy. Flip and cook for another 4-5 minutes until medium-rare. Remove from skillet and let rest before slicing.

3

Prepare the Toppings

In a bowl, mix the shredded cabbage, shredded carrot, chopped cilantro, and lime juice. Season with salt and pepper to taste.

4

Assemble the Tacos

Slice the duck breast thinly and place in taco shells. Top with the cabbage mixture and a dollop of sour cream. Garnish with more cilantro if desired.