Restaurants›Vernick Food & Drink›Simply Roasted Recipe

Simply Roasted Recipe

Inspired by Vernick Food & Drink
Time40m
Serves2

tonight's whole fish

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Fish

Preheat your oven to 400°F (200°C). Rinse the whole fish under cold water and pat it dry with paper towels.

2

Season the Fish

Drizzle olive oil over the fish, then sprinkle salt and black pepper inside and outside the cavity. Squeeze the juice of half the lemon over the fish, and place the squeezed lemon half inside the cavity along with fresh herbs.

3

Roast the Fish

Place the fish on a baking sheet lined with parchment paper. Roast in the preheated oven for about 25-30 minutes, or until the fish flakes easily with a fork and is cooked through.

4

Serve

Remove from the oven, garnish with additional fresh herbs and lemon slices if desired, and serve immediately.