White Recipe
Make White Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Rinse the Rice
In a fine-mesh strainer, rinse the white rice under cold water until the water runs clear.
Boil Water
In a medium saucepan, bring 2 cups of water to a boil. Add 1 tsp of salt.
Simmer
Reduce the heat to low, cover the saucepan, and let it simmer for about 18-20 minutes or until the rice is tender and has absorbed all the water.
Fluff and Serve
Remove from heat, let it sit covered for an additional 5 minutes. Fluff the rice with a fork before serving.