Grey Goose, St Germain, Cointreau, Lemon Juice

THE NO. 5 MARTINI

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

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OLD FASHIONED

Rome, Italy. A unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties. Young, balanced and sparkling.

Before starting, ensure the Peroni Nastro Azzuro is chilled in the refrigerator for at least 2 hours.

Chill the Ingredients

Take a clean beer glass and fill it with ice cubes to chill the glass.

Prepare the Glass

Carefully pour the chilled Peroni Nastro Azzuro into the glass over the ice cubes, filling it about three-quarters full.

Pour the Lager

Slice the fresh lemon in half. Squeeze half of the lemon into the beer for added zest, and then drop the other half into the glass.

Add Lemon

Add the fresh mint leaves on top for aroma and additional flavor.

Garnish

Serve immediately and enjoy the refreshing taste of your Peroni Nastro Azzuro!

Serve

Peroni Nastro Azzuro Lager

Fresh Lemon

Ice Cubes

Fresh Mint Leaves

Peroni Nastro Azzuro

Sun Cruiser Lemonade + Iced Tea

PANTS

HEINEKEN N/A

CRAFT SODA

MTN SPRITE

SOUR POMEGRANATE ALE

Make Peroni Nastro Azzuro Recipe in just 10m. Rome, Italy. A unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties. Young, balanced and sparkling.

Peroni Nastro Azzuro Recipe

Descriptors

Tasting Notes

Food Pairings

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