Cubano Recipe
pulled pork, gruyère, pickles, mojo sauce, house mustard
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Ingredients
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Cubano Sandwich Ingredients
Method
Preparation Steps
Prepare the Sandwich
Slice the Cuban bread or bolillo rolls in half lengthwise.
Spread Ingredients
Spread a layer of house mustard on the bottom half of each roll. Add a layer of pulled pork, followed by a generous sprinkle of shredded Gruyère cheese, and top with sliced pickles.
Add Mojo Sauce
Drizzle mojo sauce over the pickles and cheese, then close the sandwich with the top half of the roll.
Butter the Exterior
Spread softened butter on the outside of each sandwich.
Serve
Remove the sandwiches from the heat, slice diagonally, and serve warm.