RestaurantsUpstream Brewing CompanySmothered Breakfast Burrito Recipe

Smothered Breakfast Burrito Recipe

Time30m
Serves4

A hearty breakfast burrito filled with scrambled eggs, cheese, and your choice of savory meats, generously smothered in a rich and flavorful sauce.

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Ingredients

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Burrito Filling

Method

Burrito Assembly and Cooking

1

Prepare the Filling

In a large skillet, heat a little oil over medium heat. Add diced onion and bell peppers, and sauté for about 5 minutes until they are soft.

2

Add Sausage and Eggs

Add the crumbled sausage to the skillet and cook for another 3 minutes. In a bowl, whisk together the eggs, then pour them into the skillet. Stir gently until the eggs are fully cooked.

3

Assemble the Burritos

Divide the egg mixture among the tortillas, sprinkling cheese on top. Roll up each tortilla tightly to enclose the filling.

4

Smother with Sauce

Place the rolled burritos in a baking dish. Pour your choice of salsa or enchilada sauce over the top, and sprinkle with additional cheese.

5

Bake

Preheat the oven to 350°F (175°C). Bake the burritos for about 15-20 minutes until heated through and the cheese is bubbly.