Jul 14 2026
Restaurants›Union Bar & Soda Fountain›Union Burger Recipe

Union Burger Recipe

Time30m
Serves2

Classic beef burger with lettuce, tomato, and onion.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patty

Burger Assembly

Method

Prepare the Burger Patty

  1. 1

    Mix the Ingredients

    In a large mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently using your hands until just combined. Avoid overmixing to keep the patties tender.

  2. 2

    Form the Patties

    Divide the meat mixture into two equal portions and shape each portion into a patty, about 1-inch thick. Make a slight indentation in the center of each patty to prevent it from puffing up while cooking.

Cook the Burger

  1. 3

    Preheat the Grill or Pan

    Preheat your grill or a skillet over medium-high heat. If using a skillet, add a small amount of oil to prevent sticking.

  2. 4

    Cook the Patties

    Once hot, place the burger patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 4-5 minutes on the other side for medium doneness, or until your desired doneness is reached.

Assemble the Burger

  1. 5

    Prepare the Vegetables

    While the patties are cooking, wash the lettuce leaves and slice the tomato and onion into thin slices.

  2. 6

    Build the Burger

    Once the patties are cooked, remove them from the heat. On the bottom half of each burger bun, place a lettuce leaf, followed by a burger patty, tomato slices, and onion slices. Add ketchup and mustard to taste, then top with the other half of the bun.

More from Union Bar & Soda Fountain