Jul 14 2026
Restaurants›Union Bar & Soda Fountain›Steak Salad* Recipe

Steak Salad* Recipe

Inspired by Union Bar & Soda Fountain
Time30m
Serves4

mixed greens, grilled sirloin steak, pecans, seasonal fruit, crispy shallots, blue cheese, blueberry-balsamic vinaigrette dressing

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Ingredients

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Salad Base

Steak

Toppings

Dressing

Method

Preparing the Steak

  1. 1

    Season the Steak

    Rub the sirloin steak with olive oil, salt, and black pepper on both sides.

  2. 2

    Grill the Steak

    Preheat the grill to medium-high heat. Grill the steak for about 4-5 minutes on each side or until it reaches your desired level of doneness. Remove from the grill and let it rest for 5 minutes before slicing.

Assembling the Salad

  1. 3

    Prepare the Salad Base

    In a large salad bowl, combine the mixed greens and seasonal fruit. Toss gently to mix.

  2. 4

    Add Toppings

    Slice the grilled steak thinly against the grain and arrange it on top of the mixed greens. Sprinkle the pecans, crispy shallots, and crumbled blue cheese over the salad.

Dressing the Salad

  1. 5

    Dress the Salad

    Drizzle the blueberry-balsamic vinaigrette over the salad and toss gently to combine all ingredients before serving.

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